Happy Holidays.

Thanks to Stephanie Foyer-producer, Evan Sears-assistant, Jay Neader-props, Planet Earth Agency and Real Talent-talent.

Dessert Book Cover

I photographed the cover of a new cook book by the sweet and generous, Alain Roby. Alain is the Hyatt Hotel's Senior Corporate Pastry Chef and a Guinness Book Award winner. Alain Roby-American Classics is the French pastry chef's take on classic American desserts. I photographed him in his home kitchen outside of Chicago, and yes we ate the props.